Karamchandani, Rekhansh and Sarkar, Prasenjit (2014) An Analytical study on the potential of launching an Ice Cream brand in Bengaluru. Other thesis, WGSHA.
![[img]](http://eprints.manipal.edu/style/images/fileicons/application_pdf.png) |
PDF
An Analytical study on the potential of launching an Ice Cream brand in Bengaluru.pdf - Submitted Version Restricted to Registered users only Available under License Creative Commons Attribution. Download (1MB) | Request a copy |
| Item Type: | Thesis (Other) |
|---|---|
| Uncontrolled Keywords: | Analytical, study, potential, launching, Ice Cream, brand, Bengaluru |
| Subjects: | Hotel Management > WGSHA Manipal |
| Depositing User: | WGSHA EPrints Administrator |
| Date Deposited: | 02 Mar 2016 09:15 |
| Last Modified: | 02 Mar 2016 09:15 |
| URI: | http://eprints.manipal.edu/id/eprint/145455 |
Actions (login required)
 |
View Item |
