Optimization of glucoamylase production by Humicola grisea MTCC 352 in solid state fermentation

Ramesh, Vinayagam and Murty, Ramachandra V (2018) Optimization of glucoamylase production by Humicola grisea MTCC 352 in solid state fermentation. In: The International Conference on Food and Applied Bioscience, 01/02/2018, Empress Hotel, Chiang Mai 50100, Thailand.

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Abstract

The production of glucoamylase in solid state fermentation is affected by many physico-chemical factors. In the present study, five different substrates, viz. rice bran, wheat bran, rice husk, black gram bran and maize bran were tried for extracellul

Item Type: Conference or Workshop Item (Paper)
Uncontrolled Keywords: glucoamylase, Humicola grisea, response surface methodology, solid state fermentation
Subjects: Engineering > MIT Manipal > Biotechnology
Depositing User: MIT Library
Date Deposited: 08 Mar 2018 04:30
Last Modified: 08 Mar 2018 04:30
URI: http://eprints.manipal.edu/id/eprint/150706

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