Intelligent System to evaluate the quality of dry red chilies using image processing and then categorize using Artificial Neural Network (ANN)

Narendra, V G and Shetty, Dasharathraj K and Acharya, Dinesh U and Prajual, P J (2018) Intelligent System to evaluate the quality of dry red chilies using image processing and then categorize using Artificial Neural Network (ANN). In: International Conference on Emerging Trends on Engineering Science and Management, 29/11/2018, AITAM,Srikakulam,Andrapradesh.

[img] PDF
1229.pdf - Published Version
Restricted to Registered users only

Download (1MB) | Request a copy

Abstract

In this digital era, agricultural science can greatly from automation, more specifically, automated process can be used to evaluate the quality of various fruits and vegetables. The main selling point of fruits and vegetables are their sensory charac

Item Type: Conference or Workshop Item (Paper)
Uncontrolled Keywords: Dry red chili, Morphological and color, Image processing, Artificial Neural Network.
Subjects: Engineering > MIT Manipal > Computer Science and Engineering
Engineering > MIT Manipal > Electrical and Electronics
Engineering > MIT Manipal > Humanities and Management
Depositing User: MIT Library
Date Deposited: 04 Jan 2019 09:55
Last Modified: 04 Jan 2019 09:55
URI: http://eprints.manipal.edu/id/eprint/152649

Actions (login required)

View Item View Item