Items where Subject is "Hotel Management > WGSHA Manipal"
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Kumar S J, Ajith and Kumar S J, Amith and Kumar, Shamanth (2023) Influence of Integrating Stiffening Grid Honeycomb Structure in Syntactic Foam Core on Structural Vibration Response of Sandwich Composites. Journal of Vibration Engineering & Technologies https://doi.org/10.1007/s42417-022-00813-4, 11 (01). 01-15. ISSN 2523-3939

Sthapit, Erose and Björk, Peter and Piramanayagam, Senthilkumaran and Coudounaris, Dafnis N (2023) Antecedents and outcomes of memorable halal food experiences of non-Muslim tourists. Journal of Islamic Marketing. pp. 1-24. ISSN 20436246

Kelkar, Vageesh Neelavar and Bolar, Kartikeya and Payini, Valsaraj and Mallya, Jyothi (2023) Modelling lifestyle-based segments of Indian wine consumers using the latent profile analysis approach. International Journal of Wine Business Research. pp. 1-24. ISSN 1751-1062

Kumaran, Senthil D and Pratim Seal, Partho (2023) Overcoming the Challenges of COVID-19 by Hospitality Educational Administrators: A Grounded Theory Approach. The Qualitative Report, 28 (1). pp. 227-251. ISSN 1052-0147

Kamath, Vasanth and Rebeiro, Manuel Alector and Woosnam, Kyle Maurice and Mallya, Jyothi and Kamath, Giridhar (2023) Determinants of Visitors’ Loyalty to Religious Sacred Event Places: A Multigroup Measurement Invariance Model. Journal of Travel research. ISSN 00472875

Dabral, Paritosh and Piramanayagam, Senthilkumaran and Nigli, Keith S and Dhyani, Vijay Shree (2022) A scoping review protocol on food handlers’ knowledge, attitude, and practices towards food hygiene and safety in low and middle-income countries. F1000 Research, 11. pp. 1-11. ISSN 20461402

Choudhuri, Sajjan and Kumar, Dilip (2022) Online Education and Its Viability during the Pandemic. Journal of Pharmaceuticals Negative Results, 13 (01). pp. 1307-1314.

Choudhuri, Sajjan and Kumar, Dilip (2022) A Study on the Influence of Alcohol Abuse on the Pan Indian Z-Generation. Journal of Pharmaceuticals Negative Results, 13 (01). pp. 1297-1307. ISSN 0976-9234,

Prabhu, Narayan and Payini, Valsaraj and Mallya, Jyothi (2022) Factors affecting the adoption of MOOC by hospitality students: a moderating role of Internet self-efficacy. JOURNAL OF E-LEARNING AND KNOWLEDGE SOCIETY, 18 (2). pp. 34-40. ISSN 1971-8829

Prabhu, Dayananda and Mallya, Jyothi and Patwardhan, Vidya and Nayak, Ajit (2022) Digital Competence and the Gender Gap: A Case Study of Hospitality Students. International Journal of Media and Information Literacy, 7 (1). pp. 190-196. ISSN 2500-106X

Shaheer, Ismail and Nayak, Naresh and Polus, Reni (2022) Challenges and opportunities for sacred journeys: a media representation of the impact of COVID-19. Tourism Recreation Research. pp. 1-7. ISSN 23200308

Pai, Namratha N and Brown, Rachel C. and Black, Katherine E. (2022) The development and validation of a questionnaire to assess relative energy deficiency in sport (RED-S) knowledge. Journal of Science and Medicine in Sport, 25 (10). pp. 794-799. ISSN 1440-2440

Prabhu, Narayan B. M and Bolar, Kartikeya and Mallya, Jyothi and Payini, Valsaraj and Thirugnanasambantham, K and ROY, PRITHVI (2022) Determinants of hospitality students’ perceived learning during COVID 19 pandemic: Role of interactions and self-efficacy. Journal of Hospitality, Leisure, Sport & Tourism Education, 30 (100335). ISSN 1473-8376

Ramaprasad, Badrinarayan Srirangam and Rao, Shreelatha and Rao, Nidhish and Prabhu, Dayananda and Kumar, Moodbidri Sheetal (2022) Linking hospitality and tourism students’ internship satisfaction to career decision self-efficacy: A moderated-mediation analysis involving career development constructs. Journal of Hospitality, Leisure, Sport & Tourism Education, 30 (100348).

Gonella, Kritthika and Nayak, Sudeepti Pramod and Garg, Meenakshi and Pai, Namratha Kotebagilu (2022) Impact of the COVID-19 pandemic on immune boosting food consumption and overall dietary pattern among selected Indian adults: An observational study. Clinical Epidemiology and Global Health, 15 (101056). pp. 1-5. ISSN 22133984

Piramanayagam, Senthilkumaran and Dixit, Saurabh Kumar and Seal, Partho Pratim (2022) We are in survival mode: how family-owned small foodservice firms in India responded to the Covid-19 pandemic. Journal of Family Business Management. pp. 1-15. ISSN 2043-6246

J, Romão, and P.P, Seal, and P, Hansen, and S, Joseph, and S, Piramanayagam, (2022) Stakeholder-based conjoint analysis for branding wellness tourism in Kerala, India. Asia-Pacific Journal of Regional Science, 6 (1). pp. 91-111. ISSN 2509-7946

Payini, Valsaraj and Bolar, Kartikeya and Mallya, Jyothi and Kamath, Vasanth (2022) Modeling hedonic motive–based segments of wine festival visitors using decision tree approach. International Journal of wine Business Research, 34 (1). ISSN 1751-1062

Payini, Valsaraj and Mallya, Jyothi and Piramanayagam, Senthilkumaran (2022) Indian women consumers’ wine choice: a study based on conjoint analysis. International Journal of wine Business Research. ISSN 1751-1062 (In Press)

Joseph, Sindhu and Ulahannan, Jijo P. and Piramanayagam, Senthilkumaran (2022) Importance–Performance Analysis of Destination Attributes of an Emerging Astrotourism Destination in Kerala, India. New Space, 10 (01). pp. 101-111. ISSN 2168-0264

Piramanayagam, Senthilkumaran and Seal, Partho Pratim (2021) Experience Dimensions of Religious Festivals: Religion and Spirituality at P Spirituality at Paryaya, Udupi, India. International Journal of Religious Tourism and Pilgrimage, 9 (5). pp. 81-95. ISSN 20097379

P, Björk and E, Sthapit and P, Senthil Kumaran (2021) Domestic tourists and local food consumption: motivations, positive emotions and savoring processes. Annals of Leisure Research (18). pp. 1-18. ISSN 0160-7383

Valsaraj, Blessy Prabha and More, Bhakti and Biju, Seena and Payini, Valsaraj and Pallath, Vinod (2021) Faculty experiences on emergency remote teaching during COVID-19: a multicenter qualitative analysis. Interactive Technology and Smart Educaion, 18 (3). pp. 319-344. ISSN 1741-5659

Payini, Valsaraj and Mallya, Jyothi and Kamath, Vasanth and Valsaraj, Blessy Prabha and Ramaprasad, Badrinarayan S (2021) THE IMPACT OF CULTURAL FESTIVALS ON SUBJECTIVE WELL-BEING OF THE VISITORS: CASE STUDY OF ALVA’S VIRASAT, A NATIONAL CULTURAL FESTIVAL IN INDIA. Event Management, 25 (5). pp. 459-472. ISSN 1943-4308

Piramanayagam, Senthilkumaran and Seal, Partho Pratim (2021) Hospitality Students' Adoption of E-Books During the COVID-19 Pandemic: A Developing Country Perspective. Library Philosophy and Practice (e-journal). pp. 1-17. ISSN 1522-0222

E, Sthapit, and P, Björk and S, Piramanayagam (2021) Motivational, emotional and memorable dimensions of non-Muslim tourists’ halal food experiences. Journal of Islamic Marketing (20). pp. 1-20. ISSN 1759-0833

Philkhana, Rajshekhar and Raja, K.G.Raja and Panchal, Kushal and Dachapelli, Rahul (2021) A study about the impact of training on the employees in star category hotels in coastal Karnataka, India. Juni Khyat, 11 (04). pp. 108-118. ISSN 2278-4632

Piramanayagam, Senthilkumaran and Pratim Seal, Partho (2021) Employers’ Attitudes and Hiring Intentions towards Persons with Disabilities in Hotels in India. ASIA PACIFIC DISABILITY REHABILITATION JOURNAL – Currently renamed as Disability, CBR and Inclusive Development, 31 (4). pp. 116-133. ISSN 1029-4414

Patwardhan, Vidya and Rao, Shreelatha and K, Thirugnanasambantham and Prabhu, Narayan (2020) Community of Inquiry (CoI) Framework and Course Design as Predictors of Satisfaction in Emergency Remote Teaching: Perspectives of Hospitality Management Students. JOURNAL OF E-LEARNING AND KNOWLEDGE SOCIETY, 16 (4). pp. 94-103. ISSN 18266223

Patwardhan, Vidya and Rao, Shreelatha and K, Thirugnanasambantham and Prabhu, Narayan (2020) Community of Inquiry (CoI) Framework and Course Design as Predictors of Satisfaction in Emergency Remote Teaching: Perspectives of Hospitality Management Students. JOURNAL OF E-LEARNING AND KNOWLEDGE SOCIETY, 16 (4). pp. 94-103. ISSN 18266223

Kumaran, Senthil P and Kumar, Nischal and Mallya, Jyothi and Anand, Rahul (2020) Tourist’ Motivation and Behavioural Intention to Visit a Religious Buddhist Site: A Case Study of Bodhgaya. International journal of religious tourism and pilgrimage, 8 (8). pp. 42-56. ISSN 20097379

Pai, Anusha and Shetty, Dasharathraj K and B H S, Thimmappa and Hameed, BM Zeeshan and Modi, Ankita and Patil, Vathsala and Naik, Nithesh (2020) ROLE OF MANAGEMENT IN THE HOSPITALITY INDUSTRY DURING A COVID-19 OUTBREAK. Pal Arch’s Journal of Archaeology of Egypt / Egyptology, 17 (9). pp. 4252-4269. ISSN 1567214X

Pai, Anusha and Manjunath, Maitri and Kowshik, Suhas C S and Aydee, Nishu and Malarout, Namesh and Naik, Nithesh (2020) SOFT SKILLS AS A KEY COMPETENCY FOR THE FUTURE LEADERS OF THE HOSPITALITY INDUSTRY. PalArch’s Journal of Archaeology of Egypt / Egyptology, 17 (9). pp. 4341-4355. ISSN 1567214X

K, Thirugnanasambantham and Ramaswamy, Lalitha (2020) Factors Affecting Risk of Cardiovascular Diseases among Hotel Employees in Udupi District, Karnataka. Indian Journal of Public Health Research & Development, 10 (11). pp. 3242-3246. ISSN 09765506

Chowdhury, Mesbahuddin and Prayag, Girish and Patwardhan, Vidya and Kumar, Nischal (2020) The impact of social capital and knowledge sharing intention on restaurants’ new product development. International Journal of Contemporary Hospitality Management, 32 (10). pp. 3271-3293. ISSN 09596119

Patwardhan, Vidya and Alector Robeiro, Manuel and Woosnam, Kyle Maurice and Payini, Valsaraj and Mallya, Jyothi (2020) Visitors' loyalty to religious tourism destinations: Considering place attachment, emotional experience and religious affiliation. Tourism Management Perspectives, 36 (2020). pp. 1-13. ISSN 22119736

ROY, PRITHVI and Ramaprasad, Badrinarayan Srirangam and Chakraborty, Manan and Rao, Shreelatha (2020) Customer Acceptance of Use of Artificial Intelligence in Hospitality Services: An Indian Hospitality Sector Perspective. Global Business Review. 01-20. ISSN 09721509

Payini., Valsaraj and Ramaprasad, Badrinarayan Srirangam and Mallya, Jyothi and Sanil, Megha and Patwardhan, Vidya (2020) The relationship between food neophobia, domain-specific innovativeness, and food festival revisit intentions : A structural equation modeling approach. British Food Journal, 122 (6). pp. 1849-1868. ISSN 0007070X

Kumar S J, Amith and Kumar S J, Ajith (2020) Low-velocity impact damage and energy absorption characteristics of stiffened syntactic foam core sandwich composites. Construction and Building Materials, 246. 01-14. ISSN 0950-0618

Kumar S J, Amith and Kumar S J, Ajith and Nagaraja K, Bharath (2020) Thermal stability and flammability characteristics of phenolic syntactic foam core sandwich composites. Journal of Sandwich Structures and Materials. pp. 1-16. ISSN 1099-6362

Piramanayagam, Senthilkumaran and Rathore, Siddhant and Seal, Partho Pratim (2020) Destination image, visitor experience, and behavioural intention at heritage centre. Anatolia, 31 (02). pp. 211-228. ISSN 1303-2917

Piramanayagam, Senthilkumaran and Sud, Surbhi and Seal, Partho Pratim (2020) Relationship between tourists’ local food experiencescape, satisfaction and behavioural intention. Anatolia, 31 (02). pp. 316-330. ISSN 1303-2917

Pai, Namratha N and Garg, Meenakshi (2020) Metabolic syndrome risk assessment among adults in Udupi District, Karnataka. Clinical Epidemiology and Global Health (Elsevier), 8 (1). pp. 142-148. ISSN 2213-3984

Piramanayagam, Senthil Kumaran and Seal, Partho Pratim (2020) The Choice Between EBooks and Printed Books: A Study Among Hospitality and Tourism Educators and Learners. Library Philosophy and Practice (e-journal), Spring (10). pp. 1-10. ISSN 1522-0222

Piramanayagam, Senthilkumaran and MP, Senthilkumar (2020) Determinants of customer's dissatisfaction: A content analysis of negative online customer reviews on budget segment hotels in India. African Journal of Hospitality, Tourism and Leisure, 9 (1). pp. 1-9. ISSN 2223 814X

Nayak, Naresh P and Nayak, Sudhakar D and Prabhu, Narayan B. M. and Bakshi, Keya and Ummer, Shahid (2020) The Importance of Emotional Intelligence and its Effects on Stress and Job Satisfaction Levels of Hospitality Employees in the UDUPI District. Journal (Test Engineering and Management), 82 (9). pp. 5840-5848. ISSN 0193 - 4120

Patwardhan, Vidya and Payini, Valsaraj and Mallya, Jyothi (2020) Visitors’ Place Attachment and Destination Loyalty: Examining the Roles of Emotional Solidarity and Perceived Safety. Journal of travel research. pp. 1-19. ISSN eISSN: 15526763

Ramaprasad, Badrinarayan S and Rao, Shreelatha and Prabhu, Nandan K. P (2020) Commitment Profiles and Voluntary Turnover Intentions: An Empirical Assessment of “Two-Faces” Conceptualization of Normative Commitment. Prabandhan Indian journal of management, 13 (5-7). pp. 7-25. ISSN 09752854

Ranasinghe, Chaya and Shettigar, Pallavi G and Garg, Meenakshi (2019) Impact of parity and breast-feeding duration on body mass index among post-menopausal women. Clinical Epidemiology and Global Health, 7 (4). pp. 626-628. ISSN 2213-3984

Mishra, Namrata and Mishra, Rajiv and Singh, Mantun Kumar (2019) The Impact Of Transformational Leadership On Team Performance: The Mediating Role Of Emotional Intelligence Among Leaders Of Hospitality And Tourism Sector. International Journal of Scientific & Technology Research, 8 (11). pp. 3111-3117. ISSN 22778616

Mishra, Rajiv and Mishra, Namrata and Rajkumar, M. (2019) Micromanagement: An Employers’ Perspective. International Journal of Scientific & Technology Research, 8 (10). pp. 2949-2952. ISSN 22778616

Raghavendra, G and Mallya, Jyothi and Mukherjee, Anubhab (2019) The influence of physical environment factors of multicuisine restaurants on overall service quality, satisfaction, and loyalty. African Journal of Hospitality, Tourism and Leisure, 8 (5). pp. 1-14. ISSN 2223-814X

Sarkar, Debjani and Shettigar, Pallavi and Prahlad, HY (2019) Effect of Diet Counseling on Anthropometric Indices and Dietary Intake of the Head and Neck Cancer Patients Undergoing Chemo-Radiotherapy. 1. International Journal of Innovative Technology and Exploring Engineering (IJITEE), 8 (1152). pp. 400-405. ISSN 2278-3075

Mallya, Jyothi and Lakshminarayanan, S and Payini, Valsaraj (2019) Self-efficacy as an antecedent to students’ behavioral intention to use the Internet for academic purposes: A structural equation modeling approach. Library Philosophy and Practice (e-journal) (3055). pp. 1-13. ISSN 1522-0222

Rao, Shreelatha and Heggde, Githa (2019) Career Intention of Hospitality students: Critical Role of Industrial Training. Journal of Advanced Research in Dynamical & Control Systems, 11 (2). pp. 2122-2127. ISSN 1943-023X

Prabhu, Narayan and Nayak, Naresh and Pai, Anusha (2019) A Content Analysis of Hotel Websites in Jordan. Jour of Advanced Research in Dynamical & Control Systems, 11 (02). pp. 2173-2180. ISSN 1943-023X

Uppunda, Deepak and Shetty, Ranjan K and Rao, Pragna and Razak, Abdul and Singh, Ajit and Chauhan, Sheetal and Vadnagarwala, Husena and Prabhu, Sridevi and Pai, Umesh M (2019) Insulin resistance and the severity of coronary artery disease based on obesity status in stable-angina patients: A cross-sectional analysis. Journal of Applied Pharmaceutical Science, 9 (7). pp. 91-94. ISSN 2231-3354

Philkhana, Rajshekhar (2019) A Study About the Differences in Work Values and Attitudes Amongst Various Generations Of Employees at the Place of Work – A Review of Empirical Evidence. Journal of Advanced Research in Dynamical & Control Systems, 11 (2). pp. 2128-2134. ISSN 1943023X

Mallya, Jyothi and Payini, Valsaraj (2019) Evaluation of Students’ perceptions of library service quality using LibQUAL model: The case study in Hospitality Institute in India. Library Philosophy and Practice (e-journal) (2920). pp. 1-10. ISSN 1522-0222

Nayak, Naresh P and Prabhu, Narayan B. and Kumaran, Senthil and Arora, Ragini (2019) Antecedents and Consequences of Contract Out Services of Various Star Category Hotels in Bengaluru. Journal of Advanced Research in Dynamical & Control Systems, 11 (2). pp. 2185-2196. ISSN 1943023X

Nayak, Naresh and Nayak, Sudhakar D and Singh Chundawat, Mahadhriti and Sinha, Hanumant and Dorkadi, Rushab and Singh, Puran (2019) Factors Influencing travellers preference towards Online Travel Agents over Hotel Websites. Jour of Adv Research in Dynamical & Control Systems, 11 (02). pp. 2232-2243. ISSN 1943023x

PAI, Namratha N and PRABHU, MAANASA DIVYA (2019) Effect of Psyllium (Plantago Ovata) On Healthy Weight Reduction Among Adults. Journal of Advanced Research in Dynamical & Control Systems, 11 (02). pp. 2207-2218. ISSN 1943023X

Piramanayagam, sethilkumaran and Seal, Partho Pratim (2019) Inclusive hotel design in india : A user perspective. Journal of Accessibility and Design for All,, 9 (1). pp. 41-65. ISSN 2013-7087

Varghese, Sachin George (2019) The Relationship Between Emotional Intelligence, Perceived Stress and Academic Achievement Among Hospitality and Tourism Student. Journal of Advance Research in Dynamical & Control Systems, 11 (02). pp. 2034-2040. ISSN 1943-023X

Pokharel, Pratik and Shettigar, Pallavi G (2019) Impact of counseling in knowledge, attitude and practice and association of nutritional status with CD4 count and opportunistic infections of HIV patients of Udupi, India. Clinical Nutrition ESPEN, 29. pp. 154-159. ISSN 2405-4577

Patwardhan, Vidya and Dabral, Paritosh and Mallya, Jyothi (2019) Uncovering factors influencing consumers’ interest for craft beer: A study on microbreweries in Bangalore, India. African Journal of Hospitality, Tourism and Leisure, 8 (4). pp. 1-11. ISSN : 2223-814X

Noronha, Judith A and Shobha, * and Garg, Meenakshi (2018) Dietary intake of macronutrients and micronutrients among adolescent girls: A cross sectional study. Clinical Epidemiology and Global Health, 6 (4). pp. 192-197. ISSN 2213-3984

Patwardhan, Vidya and Mayya, Sureshramana and Joshi, Harish G (2018) Women Managers Moving On : What Might Influence Their Career Advancement and Satisfaction in the Indian Hotel Industry? Prabandhan: An Indian Journal of Management, 11 (12). pp. 7-21. ISSN 0975-2854

Mallya, Jyothi and Payini, Valsaraj (2018) An empirical study of the overall satisfaction of hospitality students towards library services. Library Philosophy and Practice (e-journal). pp. 1-14. ISSN 1522-0222

PILLAY, SUBRAMONIA KALIAPPAN and Sigamany, Vasanthan and BELWAL, MANOJ (2018) Geographical Indication: An Exploratory Examination On Gi Tagging Indian Food In Opening Avenues To Develop Culinary /Gastronomic Tourism. IOSR Journal of Environmental Science, Toxicology and Food Technology (IOSR-JESTFT), 12 (10). pp. 60-68. ISSN 2319-2399

Senthilkumaran, Piramanayagam and Raghavendra, G and Partho, Pratim Seal (2018) An Optimisation Model for Decision Making: Travel Path for Tourism Circuits. International Journal of Pure and Applied Mathematics, 119 (18). pp. 3059-3066. ISSN 1314-3395

Ramaprasad, Badrinarayan S and Lakshminarayanan, Sethumadhavan and Pai, Yogesh P (2018) Exploring the Mediating Role of Employee Attitudes in the Relationship between High- Performance Work Systems and Turnover Intention among IT Professionals in India: A Serial Mediation Approach. Global Business Review. pp. 1-22. ISSN 0973-0664

Sethu, HS and Kamath, Asha (2018) An intention and competency based perspective of Entrepreneurship - A study on Hospitality undergraduate students. International Journal of Advanced Research in Dynamical & Control Systems, 10 (7). pp. 2115-2122. ISSN 1943-023X

Mallya, Jyothi and Patwardhan, Vidya (2018) Hospitality Students’ Perception of College Library Service Quality: Importance-Performance Analysis. DESIDOC Journal of Library & Information Technology, 38 (2). pp. 125-131. ISSN 0974-0643

Gupta, Anjali and Noronha, Judith A and shobha, . and Garg, Meenakshi (2018) Dietary intake of macronutrients and micronutrients among adolescent girls:A cross sectional study. Clinical Epidemiology and Global Health. ISSN 2213-3984

Prabhu, Narayan B. M and Nayak, Naresh P and Maheshwari, Shubham (2017) A Content Analysis of Consumer Online Restaurant Comments in Delhi/NCR. International Journal of Applied Business and Economic Research, 15 (23). pp. 349-358. ISSN 0972-7302

Nayak, Naresh P and Prabhu, Narayan B. M and Shetty, Rakshit (2017) How Do Managers Perceive Outsourcing in Differently Structured Star Hotels. International Journal of Applied Business and Economic research- IJABER, 15 (26). pp. 229-234. ISSN 0972-7302

Ranasinghe, Chaya and Shettigar, Pallavi G and Garg, Meenakshi (2017) Dietary Intake, Physical Activity and Body Mass Index among Postmenopausal Women. J Mid-life Health, 08 (04). pp. 163-169. ISSN 0976-7800

Pirmanayagam, Senthilkumaran and Seal, Partho Pratim (2017) Intervention strategies to mitigate risk in adventure tourism: A Haddon matrix perspective. Disaster Advances, Vol.10. pp. 21-25. ISSN 0974-262X

Patwardhan, Vidya and Mallya, Jyothi and G, Parvadhavardhini and G, Avinash (2017) Interplay between Career Competencies, Dispositional Characteristics and Contextual Factors: Perspectives of Technical Education Students. Journal of Advanced Research in Dynamical and Control Systems (14). pp. 361-372. ISSN 1943-023X

T.K., Abhishek and Mishra, Rajiv and Mishra, Namrata and Singh, Mantun Kumar (2017) A Critical Review on the Recommendations and Proposals of the Ministry of Tourism for Twelfth Five Year Plan: Imperatives for Paradigm Shift in Human Resource Development and Capacity Building Initiatives in Hospitality and Tourism Sectors. International Journal of Applied Business and Economic Research, 15 (16). pp. 203-212. ISSN 09727302

Rao, Abhishek S and Nayak, Naresh P (2017) A study on the effectiveness of inventory management and control system in a milk producer organization. International Journal of Logistic systems and management, 28 (02). pp. 253-266. ISSN 1742-7975

Jagannath, Debadatta and Mishra, Rajiv and Pal, Subhabaha and Mishra, Namrata and Singh, Mantun Kumar (2017) Is Internship Influencing Hotel Management Students’ Perception about Hospitality Industry? International Journal of Economic Research, 14 (9). pp. 391-400. ISSN 09729380

Patwardhan, Vidya and Mayya, Sureshramana and Joshi, Harish (2017) Perceived career challenges and response strategies of women managers in Indian five-star hotels: a mixed-method study. International Journal of Management Practice, 10 (04). pp. 380-405. ISSN 1477-9064 4

Rao, Abhishek S and Nayak, Naresh (2017) A study on technique of inventory management system with respect to aviation spare parts. International Journal of Services and Operational Management., 27 (02). pp. 284-291. ISSN 1744-2389 (Submitted)

Mallya, Jyothi and Lakshminarayanan, S (2017) Factors Influencing Usage of Internet for Academic Purposes Using Technology Acceptance Model. DESIDOC Journal of Library & Information Technology, 37 (2). pp. 119-124. ISSN 0974-0643

Kumaran, Senthil P and Seal, Partho Pratim (2017) TRENDS AND OPPORTUNITIES: ROOM LINEN IN HOTELS. Colourage, LXIV (3). pp. 48-49. ISSN 00101826

Sigamany, Vasanthan and S, kaliappan (2017) An Exploratory Study on Awareness and Challenges in implementing HACCP in Institutional Catering Outlets in a University Town. Indian Journal of Applied Hospitality and Tourism Research, 9. pp. 23-33. ISSN 0975-4954

Kaliappan, S and Sigamany, Vasanthan (2016) Impact of living away from family on the eating habits of young adolescents in a University Town. Indian journal of applied hospitality and tourism research, 8. pp. 84-93. ISSN 0975-4954

Gopalakrishnan, Parvadhavardhini and Mehta, Anjira and Joshi, H G (2016) Students perception and expectation of hospitality educational curriculum: A case study of undergraduates of hospitality management at WGSHA manipal university. Indian jouranal of applied hospitality and tourism research, 8. pp. 3-19. ISSN 0975-4954

Sarkar, Prasenjit and K, Thirugnanasambhantham (2016) Relationship between Self, Peer and Faculty Assessment of Technical Skills in Indian Contemporary Cuisine Practical: A study on culinary students. Indian Journal of Applied Hospitality & Tourism Research, 8. pp. 94-101. ISSN 0975-4954

Mishra, Rajiv and Singh, Mantun Kumar (2015) Imperatives for Teacher Empowerment in Devising Extension Education as Part of the Holistic Curriculum for Hospitality and Tourism Domains: A Conceptual Study in Indian Context’. Journal of Tourism and Hospitality Management (JTHM), 3 (9-10). pp. 181-191. ISSN ISSN: 2328-2169

Nayak, Naresh and Pai, Anusha and Prabhu, Narayana and Granil, Preetham D (2015) Management Perspective of Employee Turnover in the Housekeeping Department. International Journal of Management and Social Sciences research, 4 (9). pp. 4-7. ISSN 2319-4421

Naresh, Nayak and Pai, Anusha and Prabhu, Narayan and Kumar, Manish (2015) Online Shopping Patterns Amidst Students with Respect to Food Products. International Journal of Management and Social Sciences research, 4 (9). pp. 27-33. ISSN 2319-4421

Nayak, Naresh and Pai , Anusha and Prabhu, Narayan (2015) Employee Satisfaction in the Housekeeping Department at 5 star hotels. International Journal of Management and Social Sciences research, 4 (8). pp. 9-18. ISSN 2319-4421

Rao , Shreelatha and Heggade, Geeta and Burman, Arpan (2015) Analytical Study on the Perceptions of Hotel Undergraduates on Industrial Training. International Research Journal of Business and Management - IRJBM, VIII (09). ISSN 2322- 083X

Prabhu , Narayan B. M (2015) Examining fast-food consumption behaviour of students in Manipal University, India. African Journal of Hospitality, Tourism and Leisure, 4 (2). pp. 621-630. ISSN 2223-814X

Beldona, Srikanth and Miller, Brian and Gopalakrishnan, Parvadhavardhini (2015) ARE LOYALTY PROGRAM MEMBERS DIFFERENT IN THEIR PERCEPTIONS OF COMMODITIZATION? Proceedings of the 22nd Annual iHITA Research Conference. pp. 5-15. ISSN .

Garg, Meenakshi and Rajesh, Vidya and Kumar, Pawan (2015) EFFECT OF BREAKFAST SKIPPING ON NUTRITIONAL STATUS AND SCHOOL PERFORMANCE OF 10-16 YEARS OLD CHILDREN OF UDUPI DISTRICT. Health and Population-Perspectives and Issues, 37 (3 & 4). pp. 98-117. ISSN 0253-6803

Garg, Meenakshi (2015) Infant and Young Child Feeding (IYCF) practices in Udupi district, Karnataka. Journal of Nutrition Research, Vol 3 (No 1). pp. 38-44. ISSN 2348 –1064

Patwardhan , Vidya and Aziz, Ali Adil S (2015) Corporate Social Responsibility in the Hospitality Industry: Managerial perspectives from five star hotels. International Research Journal of Business and Management- IRJBM, 3 (6). pp. 95-102. ISSN 2322-083X

Gopalakrishnan, Parvadhavardhini (2015) Students’ Perception of Hospitality Educational Services in India: A Case Study Approach. The International Journal Of Business & Management, 3 (4). pp. 19-27. ISSN 2321 –8916

Prabhu , Narayan B. M and Nayak , Naresh P (2015) Market Potential for Cruise Tourism In India. International Research Journal of Business and Management (IRJBM), 8 (4). pp. 78-87. ISSN 2322-083X

Sarkar, Prasenjit (2015) Emerging Trend of Incorporating Ancient Grains into Modern Meals. Indian Journal of Applied Hospitality & Tourism Research, 7. pp. 110-112. ISSN 0975-4954

Nayak , Naresh (2015) A Gap Analysis on perspectives of Managers and Guests with reference to Guestrooms of four star hotels in Cochin, Kerala. International Research Journal Of Business and Management , 8 (3). pp. 83-94. ISSN 2322-083X

Prabhu , Narayan B. M and Nayak , Naresh P (2015) Influence of Advertising Media on travel planning of employees working in IT Organizations in Bengaluru, India. International Research Journal of Business and Management (IRJBM), 8 (3). pp. 37-42. ISSN 2322-083X

Pai, Anusha and Prabhu, Narayan and Nayak, Naresh (2015) Pilgrim Satisfaction - A case study of Udupi Sri Krishna Temple. International Research Journal Of Business and Management , 8 (3). pp. 95-101. ISSN 2322-083X

Prabhu , Narayan B. M (2015) Students’ attitude towards mobile restaurant at university campus –A case study of Manipal University, Manipal. Scholars Journal of Arts, Humanities and Social Sciences, 3 (1B). pp. 135-138. ISSN 2347-9493 ,2347-5374 (Online)

Nayak , Naresh and Prabhu , Narayan B. M (2015) Socio-Economic Impacts on Pilgrimage Tourism with Reference to Udupi Sri Krishna Temple, Karnataka. THE INTERNATIONAL JOURNAL OF BUSINESS & MANAGEMENT, 3 (1). pp. 41-50. ISSN 2321 –8916

Nayak , Naresh and Rao , Abhishek (2015) Customer’s Awareness of Environment-Friendly Initiatives in Hotels. International research journal of business and management (IRJBM), 8 (1). pp. 62-71. ISSN 2322-083X

Prabhu , Narayan B. M and Subramanian, Karan (2015) The impact of sports tourism on the UAE – a case study of the Indian Premier League (IPL). African Journal of Hospitality, Tourism and Leisure, 4 (1). pp. 101-109. ISSN 2223-814X

Mishra, Rajiv and Kannan, Srinivasan and Singh, Mantun Kumar (2015) An integrated framework for promoting Eco Initiatives: Role of Educational Institutions as Execution Specialists. Global Journal of Management and Business Research, 15 (1). pp. 45-50. ISSN 0975-5835

Patwardhan , Vidya and Mayya, Sureshramana and Joshi, H G (2015) Determinants of career progression for women in the hospitality industry: Reflections of women managers in five star hotels in India. African Journal of Hospitality, Tourism and Leisure, 4 (2). ISSN 2223-814X

Gopalakrishnan, Parvadhavardhini (2014) Assessing Quality of Educational Service by the SERVQUAL Model: Viewpoints of Hotel Management Undergraduate Students at Manipal University in India. NITTE Management Review: Special Issue on Management Education, 8 (2). pp. 11-22. ISSN 2231-6043

Balasubramanian, Kandappan and Jaykumar , V and Fukey, Leena Nitin and Thirugnanasambantham, K (2014) Service praxis using tablet personal computer (ipad apps) - A Proposed Framework. International Journal of Scientific knowledge, 5 (6). pp. 20-28. ISSN 2305-1493

Prabhu , Narayan B. M and Eapan, Merlyn Rose (2014) Local Community’s Perceptions of Eco Tourism in Goa. ATITHI – Journal of Hospitality and Tourism, 2 (2). pp. 145-154. ISSN 2347-6907

Bhat, Sridevi k and Acharya, Swathi k and Shettigar, Pallavi G (2014) Knowledge, attitude and practices study on type ii diabetes and the influence of education on it. International Journal of Research In Medical and Health Sciences, 4 (5). pp. 63-67. ISSN 2307-2083

Patwardhan , Vidya and Mayya, Suresh and Joshi, H G (2014) Organizational Role Stress among Managers in the Indian Hospitality Industry. International Journal of Business and Management Invention www.ijbmi.org , 3 (9). pp. 13-19. ISSN 2319-801X, eISSN 2319 – 8028

Prabhu , Narayan B. M (2014) An exploratory study on online travel trends and travel behavior of employees working in I.T. organizations in Bengaluru, India. Global Review of Research in Tourism, Hospitality and Leisure Management (GRRTHLM) - An Online International Research Journal, 1 (3). pp. 179-186. ISSN 2311-3189

Tharakan , Y G (2014) A Comprehensive Model for Development of Sustainable Health and Wellness Tourism Destination at Manipal. International Journal of Hospitality & Tourism Systems, 7 (1). pp. 12-26. ISSN 0947-6250

Patwardhan , Vidya and Mayya, Suresh and Joshi , H G (2014) Research on Career Management of Women Managers in Hospitality Industry: A review and analysis of journal publications of twenty years. Human Resource Reflection: An International refereed journal of HR and OB. ISSN ISSN(Online): 2348-7518

Valsaraj, Blessy Prabha and Valsaraj, Payini and Bhatt, Sripathy M and Prabhu , Ravindra and George, Anice (2014) Development of Dietary Guidelines for Persons undergoing Haemodialysis. IOSR Journal of Nursing and Health Science (IOSR-JNHS), 3 (1). pp. 31-35. ISSN 2320–1959.p- ISSN: 2320–1940

Mishra, Rajiv and Pal, Kulwinder (2014) Empowering Front Office Professionals with Understanding of Guests’ Personality Psychology. .Global Journal of Management and Business Research (GJMBR) , 13 (12). pp. 45-50. ISSN 0975-5853 (Print) & 2249-4588 (Online)

Garg , Meenakshi and Jindal , Shradha (2013) Dual burden of malnutrition in mother-child pairs of the samehousehold: Effect of nutrition transition. Journal of Nutrition Research, 1 (1). pp. 1-7. ISSN 2348 –1064

Nayak, Naresh P. and Prabhu , Narayan B. M (2013) A study on alcohol consumption patterns and preference of liquor over wine amongst the youth in Manipal. Journal of Hospitality and Tourism (Atithi ), 1 (1). pp. 77-88. ISSN 2347-6907

Rao, Shreelatha (2013) Linear Programming for Revenue Management in Hotel Industry. Journal of Hospitality Application & Research, 8 (1). pp. 3-7. ISSN 0973-4538

Patwardhan , Vidya and Rao, Shreelatha (2013) Student perspectives of industrial training experience in hospitality industry: A study. Indian Journal of Hospitality & Tourism Research, 5. pp. 21-27. ISSN 09754954

Rao , Shreelatha and Patwardhan , Vidya (2013) A study of factors moderating student’s selection of hospitality program in India. Indian Journal of Hospitality & Tourism Research, 5. pp. 68-73. ISSN 09754954

Sethu, HS (2012) Study of Entrepreneurial Tendencies in Manipal University Students based on GETT(General Entrepreneurial Tendency Test). Voice of Research, an International Journal, 1 (2). pp. 78-83. ISSN 2277-7733

Garg, Meenakshi and Sharma , Richa (2012) Prevalence of PICA Practice among Pregnant Women in and around Manipal, Udupi District, Karnataka. Health and Population-Perspectives and Issues, 33 (2). pp. 86-95. ISSN 0253-6803

Tharakan , Y G (2012) Development of a Health and Wellness Centre at Manipal – an introspection. Journal of Hospitality Application & Research, 7 (2). pp. 52-66. ISSN 0973-4538

Rath , S P and Das, Biswajit and Johnson, Leevin and Viswakarma, Kshama (2012) Tobacco - The Blasphemy Food of India: High Time for Social Marketing. International Journal of Business and Management Tomorrow , 2 (5). pp. 1-7. ISSN 22499962

lobo, Jyotsna and Shedbalkar, Rahul (2012) Innovative practices: technology and applications in hospitality management education. Samyoga – An Academic Journal , 7 (2). pp. 8-18. ISSN 2231- 3362

Patwardhan , Vidya and Venkatachalam, Balaji V (2012) A study on career management issues of women managers in Indian Hospitality Industry. Journal of hospitality Applications and Research, 7 (1). pp. 66-80. ISSN 09734538

Valsaraj, Payini and Dubash, Taronish and Prakash, Peralam Yegneswaran (2012) Biocontrol of yeast spoilage in selected food and beverages by yeast mycocin. Acta Biologica Indica, 1 (1). pp. 109-112. ISSN 2279-0160

Tharakan , Y G (2011) Youth’s Perception of Spa for Health and Wellness - A Case Study. International Journal of Hospitality and Tourism Systems , 4 (2). pp. 47-59. ISSN 0947-6250

Vishwakarma, Kshama (2011) Culinary Tourism: An Opportunity to Promote Local Foods of India. Hospitality Biz.

Venkatachalam, Balaji V and Patwardhan , Vidya (2011) An Exploratory Study on Corporate Governance Practices in Indian Hospitality Industry. South Asian Journal of Tourism and Hospitality, 4 (2). pp. 68-77. ISSN 0974-5432

Mishra, Rajiv (2011) A Conceptual Framework for Empowering Hospitality and Tourism Educators in Designing Extension Activities as Part of the Holistic Curriculum. Indian Journal of Applied Hospitality & Tourism Research (IJAHTR) , 3 (Sp.iss). pp. 85-91. ISSN 0975-4954

Thirugnanasambantham, K (2011) Culinary Tourism-Udupi; A Case Study. IJCTR, 4 (1). pp. 115-127. ISSN 2005-6133

Mishra, Rajiv and Pal, Kulwinder (2010) Strengthening the Delivery Mechanism in Hospitality Management Education by Applying the Implications of Sound Pedagogical Theories. Global Journal of Management and Business Research (GJMBR), 10 (2). pp. 10-17. ISSN 0975-5853

Raghavendra , G (2010) Impact of adapting Cloud Computing Technology in healthcare industry. Sri Lanka Journal of Bio-Medical Informatics, 1 (1). ISSN 2012-6077

Venkatachalam, Balaji V and Venkateswaran, RN (2010) Destination Branding: Making India Relevant and Competitive in Uncertain Environment. South Asian Journal of Tourism and Heritage , 3 (1). pp. 81-91.

Mishra, Rajiv and Pal, Kulwinder (2009) An Analytical Study on Tourists’ Satisfaction at the Cultural/Pilgrimage Sites of Sultanganj Region of Bhagalpur in Bihar. Indian Journal of International Tourism & Hospitality Research (IJITHR), 3 (1). pp. 41-55. ISSN 0974 -2913

Mishra, Rajiv and Pal, Kulwinder (2009) A Theoretical Framework Involving Principles of Instructional Design to Reinforce the Simulation Based Learning in Hospitality Management Education. MMU Journal of Management Practices’ (MMUJMP) , 3 (1&2). pp. 29-44. ISSN 0974-7257

Sethu, HS (2007) Supply chain management in hospitality industry : An Overview. Journal of Hospitality Application & Research, 2 (2). pp. 33-45. ISSN 0973-4538

Book Section

Prabhu, Narayan and Soodan, Vishal (2020) The Effect of Mobile App Design Features on Student Buying Behavior for Online Food Ordering and Delivery. In: Lecture Notes in Computer Science book series. Springer, Cham, 01. ISBN 978-3-030-60152-2

Raghavendra, G and Seal, Partho Pratim and Piramanayagam, sethilkumaran and Behera, Yashna and Pillai, Rahul (2018) Information Communication Technology in Hospitality Education: Students’ usage behaviour and their attitude. In: IEEE 6th International Conference on MOOCs, Innovation and Technology in Education (MITE). IEEE Explore, pp. 74-78.

Seal, Partho Pratim (2018) Entrepreneurship and Sustainable Development in Hotel and Resorts. In: Managing Sustainable Tourism Resources. IGI Global, Pennsylvania, United States, pp. 177-185. ISBN 781522557722

Belwal, Manoj and Kaliappan, S and Sigamany, Vasanthan (2018) An Exploratory Study on the Influence of foreign invaders on Indian Cuisine. In: Indian food Heritage. Bharti Publication in association with National Council for Hotel Management & Catering Technology(NCHMCT), New Delhi, pp. 224-231. ISBN 978-93-86608-47-5

Pai, Anusha and Nayak P, Naresh and Badlani, Jai (2016) Expectations & Satisfaction of Pilgrims at Holy Destinations – A Case of Murudeshwara. In: Proceedings of the Seventh Asia-Pacific Conference on Global Business, Economics, Finance and Social Sciences. AP16Malaysia Conference, Malaysia, pp. 1-10. ISBN 9781943579815

Seal, Partho Pratim (2016) Teaching, Training, Tools and Technique: Impact on Aspiring Chefs. In: Currents issues and Emerging Trends in Hospitality and Tourism Research. Banarsidas Chandiwala Institute of Hotel Management & Catering Technology, New Delhi, pp. 38-46. ISBN 978-81-920850-5-0

Beldona, Srikanth and Gopalakrishnan, Parvadhavardhini (2015) THE ROLE OF GUEST PERSONAL VALUES IN HOSPITALITY-BASED EXPERIENCES. In: Proceedings of the QUIS14 Accelerate the impact of service research. CEIBS, Shanghai China., pp. 464-467. ISBN 978-0-692-46156-3

Valsaraj , P and Singh, D (2014) Tradition at a Premium: Insights into the Schematic Implementation of Resources in Order to Develop Sustainable Tourist Attractions. In: Strategic Development Policies and Impact Studies of Sustainable Rural and Community-based Tourism. Prism Books, Delhi, pp. 23-33. ISBN 978-93-80607-61-0.

Srivastava, Sandeep (2014) EMERGING TRENDS IN IN–ROOM DINING. In: Hospitality and Tourism Industry: Modernization, Innovations and Opportunities". Gaurav Book Centre. ISBN 9789383316223

Nayak, Naresh P (2014) Customer’s Awareness of Environment-Friendly Initiatives in Hotels. In: .Global Business economics and sustainability. J A Alpha Business Research and Publishers Pvt. Ltd., Dubai, pp. 22-41. ISBN 978194505168

Prabhu , Narayan B. M (2014) An exploratory study on online travel trends and travel behavior of employees working in I.T. organizations in Bengaluru, India. In: Global Biz Research handbook. J.A. Alpha Business Research and Publishers Pvt. Ltd., chennai, pp. 123-130. ISBN 978-1-941505-14-4

Patwardhan , Vidya and Mayya, Suresh and Joshi, H G (2014) Workplace based Learning and Career Advancement: Viewpoints of Women in Service Organizations in India. In: Let's learn. Bloomsbury, New Delhi, pp. 417-433. ISBN 9789384052225

Sarkar, Prasenjit (2014) Ethicurean- A Study on ethical Food Trends, Opportunities and Risks. In: Advances in Hotel, Travel and Tourism Research: A Global Perspective. Babarasidas Chandiwala Institute of Hotel Management and Catering Technology, New Delhi, pp. 93-102. ISBN 978-81-920850-3-6

Rao, Shreelatha (2014) Dimensions of service quality in restaurants: a comparative study in udupi and dakshina kannada districts. In: Global Conference on Service Management. Auro University, Surat, pp. 44-46. ISBN 13: 978-81-928189-2-4

Patwardhan , Vidya and Mayya, Suresh and Joshi , H G (2014) Organizational Role Stress among Managers in the Indian Hospitality Industry. In: Global conference on service management. AURO University, Surat, pp. 47-50. ISBN 9788192818924

Valsaraj , P and Patwardhan , Vidya and Shettigar, Pallavi G (2014) RELATIONAL EFFECT OF OCCUPATIONAL STRESS ON JOB SATISFACTION AND GENERAL WELLBEING AMONG CHEFS IN INDIA. In: Global conference on service management. AURO University, Surat, pp. 38-46. ISBN 9788192818924

Nayak , Naresh and Prabhu , Narayan B. M (2013) A Gap Analysis on perspectives of Managers and Guests with regards to Guestrooms of four star hotels in Cochin, Kerala. In: Paper proceedings of International conference on Tourism and Hospitality management 2013(online). International Center for Research and Development, Srilanka, pp. 94-107. ISBN 978-955-4543-20-1

Prabhu , Narayan B. M and Nayak, Naresh P (2013) INFLUENCE OF ADVERTISING MEDIA ON TRAVEL PLANNING OF EMPLOYEES WORKING IN I.T. ORGANIZATIONS IN BANGALORE, INDIA. In: Paper Proceedings of the International conference on Tourism and Hospitality management 2013(online). International Center for Research and Development, Srilanka, pp. 129-138. ISBN 978-955-4543-20-1

Pai , Anusha and Prabhu , Narayan B. M and Nayak , Naresh P (2013) Pilgrim Satisfaction - a case study of Udupi Sri Krishna Temple. In: Paper procedings of the international conference on Tourism and Hospitality management 2013( online). International Center for Research and Development, pp. 6-13. ISBN 978-955-4543-20-1

Rajshekhar, P (2013) Proceedings of State Level Conference on “Latest Trends in Hospitality and Tourism Industry”. In: UNSPECIFIED UNSPECIFIED, pp. 35-42.

Nayak, Naresh P and Prabhu, Narayan B M (2013) Socio-Economic Impacts on Pilgrimage tourism with reference to Udupi Sri Krishna Mutt, Karnataka. In: 4th Annual National seminar on business and management of tourism. Centre for publications, Christ University, Bangalore, pp. 63-71. ISBN 97893-8230511-8

Garg, Meenakshi and Jindal, shradha (2012) Dual Burden of Malnutrition in mother-child pairs of the same household: Effect of Nutrition Transition. In: Proceedings of the IAPEN Annual Meet and International Conference. The CreateSpaceSelf Publishers, , Vizianagaram, Andhra Pradesh , pp. 80-98. ISBN 9781481092524

Prabhu , Narayan B. M and Nayak, Naresh (2012) Market Potential for Cruise Tourism in India. In: 5th International Colloquium on Tourism and Leisure (ICTL) 2012. ICTL, Bangkok, Thailand. ISBN 978-0-9864590-3-0

Shettigar, Pallavi G and Porselvi, . (2012) EFFECT OF BARLEY ON BLOOD LIPIDS. In: Proceedings of Second National Conference on ‘Recent Trends in Food Science & Nutrition Research. Tumkur University, Tumkur, pp. 26-30. ISBN 978-93-82694-01-4

Nayak, Naresh (2011) Sustainability of LEED in the housekeeping department. In: NATIONAL CONFERENCE ON TRENDING HOSPITALITY. Center for Publications, Christ University, Hosur road, Bangalore-560029, Karnataka, Bangalore, pp. 89-99. ISBN 978-81-922281-0-5,

Mishra, Rajiv and Pal, Kulwinder (2011) Application of Customer Relationship Management Methodologies as an Enterprising Strategy for the Hospitality and Tourism Education. In: Proceedings of The Inaugural India International Hotel, Travel & Tourism Research Conference: Examining and Debating Trends, Challenges and Issues. Banarsidas Chandiwala Institute of Hotel Management & Catering Technology (BCIHMCT), Delhi, pp. 166-172. ISBN 978-81-920850-0-5

Patwardhan , Vidya and Valsaraj, Payini (2011) Career interests and aspirations : A Study of undergraduate hospitality students. In: Trends in Hospitality. Center for publications, Christ university , Bangalore. ISBN 97881922281005

Patwardhan , Vidya and Venkatachalam , Balaji V (2011) Corporate Governance for Indian Hotel Industry. In: Ethics in Business and Corporate Governance. Excel books, pp. 345-354.

Shettigar, Pallavi G and Jindhal, hraddha (2011) PREDICTING RISK OF METABOLIC DISORDERS IN PCOS WOMEN. In: Optimizing Nutritional Support in Health and Disease. Today Publishers, Chennai . ISBN 9789381992029

Venkatachalam, Balaji V and Patwardhan , Vidya (2011) Sustainable Religious Tourism Destination Management: The Case of Udupi, India. In: Sustainable destination excellence : Innovations in alternative tourism. School of Hospitality and Tourism Management , Jammu, pp. 44-53. ISBN 9788190970440

Venkatachalam, Balaji V and Patwardhan , Vidya (2011) A study into the practices of corporate social responsibility in the hotel industry in India. In: Rethinking corporate social responsibility. MacMillan , Delhi, pp. 62-74. ISBN 9780230323100

Mishra, Rajiv and Udasi, Deepa B and Ramanan, Aparna (2009) Imperatives for Paradigm Shift in Human Resource Development and Capacity Building Initiatives in Hospitality and Tourism Domains - Draft Proposals of the Ministry of Tourism for 11th Five Year Plan: A Critical Review. In: Hospitality Industry - Contemporary Issues. HNB Garhwal University, Uttarakhand, pp. 17-28. ISBN 978-81-904282-1-7

Kumar, Pawan and Garg, Meenakshi (2009) Quick Appraisal of Supplementary Nutrition Component of ICDS. In: Research on ICDS: An Overview (1996-2008). National Institute of Public Cooperation and Child Development, New Delhi, pp. 225-227.

Conference or Workshop Item

Kumar, Dilip and Patkar, Manoj and Singh, Rohit and Tiwari, Shailendra and Kumar, Deepak and Singh, Amita (2023) Bibliometric Analysis of Online Food Delivery: A Study on Pre (COVID-19) and Current Scenario. In: 2022 IEEE Pune Section International Conference (PuneCon) International Institute of Information Technology ((I²IT), Pune, 15-17-Dec-2022, PUNE.

Kumar, Dilip and Choudhuri, Sajjan and Shandilya, Abhinav Kumar and Singh, Rohit and Tyagi, Pankaj and Singh, Ajit Kumar (2023) FOOD WASTE & SUSTAINABILITY THROUGH A LENS OF BIBLIOMETRIC REVIEW: A STEP TOWARDS ACHIEVING SDG 2030. In: 2022 International Conference on Innovations in Science and Technology for Sustainable Development (ICISTSD).

Tyagi, Pankaj and Singh, Ajit Kumar and Tyagi, Priyanka and Kumar, Dilip (2023) GREEN ORIENTATION & ORGANISATION PERFORMANCE IN THE CONTEXT OF SUSTAINABILITY. In: 2022 International Conference on Innovations in Science and Technology for Sustainable Development (ICISTSD).

Garg, Meenakshi and Namboodiri, Sivapriya and Benson, Ninitta and U, Shashikiran and KN, Shivshankar (2016) Prevalence and determinants of pre diabetes in 18-40 year old adults in a hospital setting. In: 8th Apollo International Clinical Nutrition Update 2016 (AICNU 2016), Colombo, Sri Lanka, 13th and 14th August 2016, Colombo, Sri Lanka. (Submitted)

Nayak, Naresh P and Pai, Anusha and Prabhu, Narayan and Khurana, Akshay (2016) Manager’s Perspective on Hotel Outsourcing Services. In: Seventh Asia-Pacific Conference on Global Business, Economics, Finance and Social Sciences, July 15-17, 2016, GTower Hotel, Kuala Lumpur,Malaysia. (Submitted)

Rao, Shreelatha and Sarkar, Prasenjit and Bohra, Shalini (2016) A Comparative Study on the Perceptions of Service Quality of Domino’s and Pizza Hut in Manipal. In: Seventh Asia-Pacific Conference on Global Business, Economics,, 15-17 July 2016, Kuala Lumpur, Malaysia. (Submitted)

Patwardhan, Vidya and Mayya, Sureshramana and Joshi, H G (2016) Barriers to career advancement of women managers in Indian five star hotels: A gender persepctive. In: UNSPECIFIED.

Salian, Sneha and Bheda, Charmi and Shettigar, Pallavi G (2016) Effect of RaBaRi MuSAL on weight changes of head and neck cancer cases. In: International Conference on Food, Nutrition and Health (ICFNH-2016), 6-8 June, 2016, Madurai. (Submitted)

Shettigar, Pallavi G and Sharma, Richa (2016) Effect on occupational stress on dietary habits of university teaching faculty. In: International Conference on Food, Nutrition and Health (ICFNH-2016), 6-8 June, 2016, Madurai. (Submitted)

Acharya K, Swathi and Anna Kurien, Ammu and Jain, Anupriya (2016) Weight control behaviour in young athletes participating in track events & their attitude towards supplement use based on knowledge on nutrition label & its effect on performance. In: International conference on Food, Nutrition and Health (ICFNH- 2016) “Food and Health for everybody, Everywhere, 6-8th June 2016, Kilakarai, Madurai, TamilNadu. (Submitted)

Mishra, Rajiv (2015) ‘Imperatives for Teacher Empowerment in Devising Extension Education as Part of the Holistic Curriculum for Hospitality and Tourism Domains: A Conceptual Study in Indian Context’. In: GHTMM - Global Hospitality, Tourism Marketing & Management International Conference, June 27th - 29th, 2015, Bangkok, Thailand. (In Press)

Rajshekhar, P (2014) Green Practices in the Food Service Industry at Manipal – A Study. In: ENIT - Agenzia Nazionale del Turismo 4TH INTERNATIONAL CONFERENCE ON TOURISM MANAGEMENT AND RELATED ISSUES, Sept, 18-19-2014, Rome, Italy. (Submitted)

Shedbalkar, Rahul Satish (2014) Novel Application Technology & Trends in Hospitality Management Tutelage. In: UNSPECIFIED.

Subramanian, Karan and Shinde, Prasad and Prabhu , Narayan B. M (2014) A Study to understand the travel behavior and travel media trends of IT employers in Bengaluru. In: Tourism, Hospitality and Management – An interdisciplinary approach towards advanced research , Feb 18-19 2014, Christ University,Bengaluru. (Unpublished)

Parvadhavardhini , G and Prabhu , Narayan B. M (2013) Globalisation of Indian Hotel Industry. In: Department of Hotel, Restaurant & Institutional Management Alfred Lerner College of Business and Economics, , 24 September 2013, University of Delaware, Newark, USA. (Unpublished)

Tharakan , Y G (2013) A model for sustainable Health and Wellness Tourism at Manipal based on Hypothetical and Motivational Analysis. In: 4th International Research Symposium in Services Management , 2-6th July,2013, Kerala .

Prabhu , Narayan B. M and Nayak , Naresh and Somaya, T M (2013) A resort overcoming pitfalls to increase the footfalls - a case study of Kadkani River resort. In: National Seminar on Business and Management of Tourism, 8-9th Feb 2013, Bengaluru. (Unpublished)

Garg, Meenakshi and Jindhal, Shraddha (2012) Comparing Nutritional Adequacy of Mother and Child of the same household. In: Journal of Indian Dietetic Association: Special Edition: PS-205, November 2012, Hyderabad.

Garg, Meenakshi and Arora, Kanika (2012) Prevalence of Overweight and Obesity among Adults, aged 20-45 years in Manipal, Udupi District. In: Golden Jubilee Conference of Indian Dietetic Association (IDA 2012), 29Nov-1st December 2012, Hyderabad.

Tharakan , Y G (2012) Health & Wellness Tourism in Manipal- Push & Pull factors ,Potential Strategies and suggestions through SWOT Analysis. In: 5th International Colloquium on Tourism & Leisure, 9-12th July,2012, Bangkok, Thailand. (Unpublished)

Rajshekhar, P (2012) Mangalore & Manipal—An ideal destination to promote medical tourism. In: Annual International Conference on Tourism and Hospitality Research ( THOR 2012), 9-10th July2012, Singapore.

Pai , Anusha and Nayak, Naresh P (2012) The Southern Spice, Karnataka (India ). In: 5th International Colloquium on Tourism and Leisure (ICTL) 2012, 9-12 July, Bangkok, Thailand.

Nayak, Naresh P and Prabhu, Narayan B M (2012) Health Tourism Karnataka, India (An Insight). In: 5th International Colloquium on Tourism and Leisure (ICTL) 2012, 9-12 July, Bangkok, Thailand.

lobo, Jyotsna (2012) An exploratory study on the factors influencing Goan cuisine: the tourists and stakeholders perspective. In: International Conference on Tourism(ICOT -2012): Setting the Agenda for Special Interest Tourism: Past, Present and Future, 23-26th May 2012, Greece . (Submitted)

Tharakan , Y G (2012) An analytical study of Youth’s perception of health and wellness and SWOT analysis for the establishment of wellness center at Manipal. In: UGC-SAP National Seminar Managing Tourism Business For sustainable competitive Advantage , 23-24th March,2012, Pondicherry. (Unpublished)

Garg, Meenakshi (2012) Modification of popular local snacks to improve nutritive value and assess their acceptance among school going children using sensory evaluation. In: 7th Nutra India Summit 2012: India’s biggest Nutraceutical, Functional Foods, Dietary Supplements and Ingredients, 15-17 March 2012, Hotel Lalit Ashok Bangalore.

Shettigar, Pallavi G and Audit, Asheena (2012) Impact of Sports Nutrition Education on The Performance Of Collegiate Swimmers. In: INCOSAN 2012. International Conference on Sports and Nutrition (UGC-DST sponsored), 8-9 March 2012, Avinashilingam Institute for Home Science and Higher Education for Women, Coimbatore.. (Submitted)

Shedbalkar, Rahul and Nigli, Keith S and Kumar , Ajith S L (2012) Clustering Visitors to a Religious Place : The Case Of Udupi. In: Building Bridges Over Tourism Recreation Practices, 7-9 Nov, 2012, Portuga.

Rao, Shreelatha (2011) Linear Programming for Revenue Management in Hotel Industry. In: International conference on business and Technology (ICBT- 11), 4-5th Nov 2011, DehradUn. (Unpublished)

Patwardhan , Vidya and Venkatachalam, Balaji V (2011) A study on career management issues of women managers in Indian Hospitality Industry. In: International Conference on Information Technology, 4-5th Nov 2011, Dehradun. (Submitted)

Prabhu , Narayan B. and Nayak, Naresh (2011) Building Industry Training Facilities at Campus – A Case Study of Welcomgroup Graduate School of Hotel Administration, Manipal. In: Innovation in Tourism & Hospitality Education: 5th International Panel of Experts Forum 2011, 23-25 November, 2011, Taylor’s University, Lakeside Campus, Selangor, Malaysia . (Unpublished)

Prabhu , Narayan B. (2011) Destination Branding: A Case Study of Karnataka. In: National Conference on Indian Aviation and Tourism: Opportunities, Challenges and New directions, 21-22, Aug , 2011, Mangalore Old Airport, Mangalore. (Unpublished)

Prabhu, Narayan B M (2011) India as an emerging market for International Branded Coffee Chains. In: National Seminar on Emerging Trends in Hospitality and Tourism, 9-10 April 2011, Maharshi Dayanand University , Rohtak, . (Submitted)

Valsaraj, Payini and Singh , Devrat (2011) Tradition at a Premium: Insights into schematic implementation of resources in order to develop sustainable tourist attractions. In: International conference on Sustainable Destination Excellence: Innovations in Alternative Tourism, 17-18th Feb 2011, SCHM,University of Jammu.

Bhattacharyya, Ratnadeep (2010) What really ticks to keep your guests - Price or the Quality of services. In: National Seminar on Front office Faculty Development Programme , 8-9th Sept 2010, Bangalore. (Submitted)

Valsaraj, Payini and Dubash, Taronish and Prakash, Peralam Yegneswaran (2010) Implication of mycocin activity elaborated by various yeast genera associated with selected food and beverages towards food quality and safety. In: 3rd International Hospitality Congress, Feb 27-28, Manipal. (Submitted)

Venkatachalam, Balaji V and David Roy, Sujith (2009) Health Care and Tourism: Issues and Challenges :A Content Analysis based on Hospitals Website Disclosure. In: Medical Tourism, May, Manipal. (Unpublished)

Tharakan, YG (2006) Growth of fastfood industry in Indian scenario : A result of socioeconomic growth and eatingout habits. In: 7th Biennial conference on Tourism In Asia , 15th May 2006, Korea.

Book

Sigamany, Vasanthan and Kaliappan, S (2016) Tokri – A basket of Indian Bread Recipes from the homes of India. LAP ( Lambert Academic Publishing), Saarbrucken, Germany. ISBN 9783659926747

Seal, Partho Pratim (2015) How to succeed in hotel management job interviews. JAICO Publishing House, Mumbai. ISBN 9788184957426

Seal, Partho Pratim (2013) Computers in Hotels: Concepts and Applications. Oxford University Press, New Delhi. ISBN 9780198084006

Tharakan , Y G (2004) A guide to food & beverage : Made appetizing with questions and answers. Tata McGraw Hill Publishing Company Limited , New Delhi. ISBN 9780070583337

Thesis

Udwadia, Marzban H and Tharakan, Y G (2015) A COMPARATIVE ANALYSIS OF PROMINENT TRAVEL AGENTS LIKE K